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Servings 2Double or triple based on need
Images and write-up coming soon.
2 Tbsp. Apricot Jam
2 Boneless Pork Chops
2 Tbsp. Sriracha
1 Lime
3⁄4 cup Jasmine Rice
2 Tbsp. Soy Sauce
12 ounces Carrots
2 Cloves of Garlic
Wash and dry produce. Finely chop garlic.
Melt 1 Tbsp. of butter in a small pot over medium heat, add…
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Servings 2Double or triple based on need
Images and write-up coming soon.
Ingredients
2 Scallions
2 cloves Garlic
3⁄4 cup White Rice
4 ounces Red Cabbage and Carrot Mix
1⁄2 cup Sesame Dressing
10 ounces Ground Pork
2 Tbsp. Ponzu Sauce
2 Tbsp. Soy Sauce
2 Tbsp. Sweet Thai Chili Sauce
Wash and dry produce. Peel and finely chop the garlic,…
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Servings 2Double or triple based on need
Images and write-up coming soon.
Ingredients
1 Long Green Pepper (Bell Pepper)
2 Coves Garlic
6 ounces Penne Pasta
6 ounces pork sausage mix (link to pork sausage recipe)
1 small can tomato paste
2 ounces cream cheese
4 ounces shredded parmesan
Butter, Salt, Olive Oil
Bring a large pot of salted water…
